Ethiopia Guji 3 Natural Banko Baya GrainPro | 台灣咖啡館
EthiopiaGuji3NaturalBankoBayaGrainProissourcedfromtheGujiCoffeeExportPLC,whichisownedandoperatedbyGrimaEdemawhohasmorethan20 ...
Background DetailsEthiopia Guji 3 Natural Banko Baya GrainPro is sourced from the Guji Coffee Export PLC, which is owned and operated by Grima Edema who has more than 20 years of experience exporting coffee from the Kercha district within the Guji zone in the Oromia region of Ethiopia. Coffee producers deliver their ripe cherries to Grima’s washing station where the cherries are sorted an immediately placed on raised beds and dried over a period of 15 to 20 days. The raised drying beds are carefully constructed to ensure proper air circulation and temperature control for an optimal drying process. Cherries are also turned regularly on the beds to prevent damage during the drying process. The cherries are stored in a local warehouse after the moisture is reduced to less than 12 percent. Then the beans are transported to Addis Ababa, the capital of Ethiopia, to be milled and prepared for export. Grimas control ...
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